Recipe of Homemade Chilli beef stuffed peppers / kefir, avocado, coriander dressing

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We hope you got benefit from reading it, now let's go back to chilli beef stuffed peppers / kefir, avocado, coriander dressing recipe. You can cook chilli beef stuffed peppers / kefir, avocado, coriander dressing using 22 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Chilli beef stuffed peppers / kefir, avocado, coriander dressing:

1. Use of Chilli beef peppers.
2. Prepare 280 g of lean mince.
3. Take 1/2 of finally diced onion.
4. Use 120 g of red kidney beans.
5. Prepare 2 cloves of garlic.
6. Take 2 of red anaheim peppers.
7. Prepare 1 of red chilli.
8. Prepare 2 tbsp of oregano.
9. You need 140 ml of passata.
10. Prepare 1/2 glass of water.
11. Take 1 tbsp of balsamic vinegar.
12. You need 40 g of breadcrumbs.
13. Use 50 g of cheddar cheese.
14. Provide 1 tbsp of butter.
15. Get 2 tbsp of rapeseed or any other cooking oil.
16. Take of Kefir dressing.
17. Take 100 ml of kefir.
18. Take 1/2 of avocado.
19. Provide 1/2 of lime.
20. You need 1 tbsp of apple vinegar.
21. Provide Pinch of salt.
22. You need of Handfull coriander.

Instructions to make Chilli beef stuffed peppers / kefir, avocado, coriander dressing:

1. To make a dressing blend all the ingredients from the kefir dressing section.
2. If cooking mince on Bbq preheat your pan or skillet setting directly on Bbq. Add in rapeseed oil and then diced onions and garlic straight after. Sweat the onions for 2 minutes stirring ocassionally.
3. Add in mince and sear for few minutes. Keep stirring to break up the mince. Add in cumin, oregano and finally diced chilli..
4. Add in passata, red kidney beans, water and balsamic vinegar. Let it cooked on medium heat until its reduced down.
5. Half the peppers lengtways. Stuffed them with the mince..
6. Combine butter, cheese and breadcrumbs. Top the peppers with it.
7. Place the peppers directly on Bbq on medium heat and close the lid. Cook it for about 10 min.
8. Serve it with salad of your choice and drizzle with the dressing..

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