Step-by-Step Guide to Prepare Favorite Arroz caldo de jeneva
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The ingredients needed to make Arroz caldo de jeneva:
- Take 2 cups of sticky rice.
- Take 2 Tbsp of ginger.
- Prepare 1/2 of red onion.
- Take 1/4 kg of chicken.
- Prepare 1/4 kg of ox tripe.
- Take 1/4 kg of pork lung.
- You need 1 gallon of water.
- You need to taste of salt & peper.
- Use 3 Tbsp of fish sauce.
- Provide of Hard boiled eggs, to garnish.
Instructions to make Arroz caldo de jeneva:
- Saute oninon and ginger and chicken 5 minutes then add the oxtripe and lung. Stir in 5 munutes then add the rice and sautee for 3 minutes..
- Add water and boil until the rice is cooked and sticky..
- Finish of salt and pepper and 3 tablespoon of fish sauce. Garnish with boiled egg.
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