Recipe of Any-night-of-the-week Apricot bran muffins

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Before you jump to Apricot bran muffins recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got benefit from reading it, now let's go back to apricot bran muffins recipe. You can cook apricot bran muffins using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Apricot bran muffins:

1. Get 1 cup of buttermilk.
2. Take 1 cup of natural wheat bran.
3. You need 1 1/4 cup of all-purpose flour.
4. Prepare 1/4 cup of brown sugar, packed.
5. Prepare 1 tsp of baking powder.
6. Provide 1 tsp of baking soda.
7. Prepare 1/2 tsp of salt.
8. Provide 1 large of egg, fork beaten.
9. Take 1/4 cup of fancy (mild) molasses.
10. Provide 1/4 cup of cooking oil.
11. You need 1 tsp of vanilla extract.
12. Take 1/4 cup of dried apricots.

Steps to make Apricot bran muffins:

1. Stir buttermilk into bran in a medium bowl. Let stand for 10 minutes.
2. Measure next 5 ingredients into large bowl. Stir. Make a well in centre.
3. Stir remaining 4 ingredients into bran mixture. Add to well. Stir just until moistened. Chop up apricots in peices and stir in the mixture.
4. Bake in 375°F (190C) oven for 20 to 22 minutes until wooden pick inserted in centre of muffin comes out clean..
5. Let stand 5 minutes before removing to wire rack to cool..

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