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Recipe of Perfect Chaler payesh / Bengali rice Kheer

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Chaler payesh / Bengali rice Kheer

Before you jump to Chaler payesh / Bengali rice Kheer recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active involvement. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Changing light bulbs is as good an area get started on as any. Accomplish this for your house, not merely the kitchen. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that's good. It goes further than just replacing the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll usually find members of a family, and often the lights may not be turned off until the last person goes to bed. Certainly this also happens in other rooms, not simply the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off when you don't need them.

The kitchen by itself offers you many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, all things considered. It's related to being sensible, usually.

We hope you got benefit from reading it, now let's go back to chaler payesh / bengali rice kheer recipe. To make chaler payesh / bengali rice kheer you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Chaler payesh / Bengali rice Kheer:

  1. Take 1.5 ltr of milk.
  2. Use 100 gm of basmati rice.
  3. Use 200 gm of sugar.
  4. Prepare 1 of Bay leaf.
  5. Get 50 grm of Cashew nuts.
  6. Provide 1 tbsp of ghee.
  7. You need 3-4 of cardamom (can use cardamom powder).

Instructions to make Chaler payesh / Bengali rice Kheer:

  1. Wash the rice and soak in bowl for 15 minutes. Than heat ghee in a pan and add soaked rice,bay leaf. Saute for 1 minutes.set aside..
  2. Put milk on deep pan on medium heat.let it boil.when milk is boiling add rice, cardamom and cook for 15 -20 minutes on low flame. keep stirring in between..
  3. Once rice is fully cooked and soft than add sugar, cashew and cook for 5 to 10 minutes..
  4. Remove rice Kheer from flame..rice kheer is ready to serve. Garnish with some cashew..

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