Recipe of Speedy Boondi Raita

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Before you jump to Boondi Raita recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, largely in the kitchen.

Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and maybe this small amount of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher ahead of commencing a wash cycle. Conserve even more money by air drying as well as cool drying your dishes instead of heat drying them.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably easy to live green, after all. A lot of it is basically making use of common sense.

We hope you got benefit from reading it, now let's go back to boondi raita recipe. To make boondi raita you need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Boondi Raita:

1. Use 1/2 cup of plain boondi.
2. Get 1 cup of yoghurt.
3. You need 1/4 teaspoon of chaat masala.
4. Provide 1/2 teaspoon of roasted cumin powder.
5. Provide 1/4 teaspoon of red chilli powder.
6. Prepare to taste of salt.

Instructions to make Boondi Raita:

1. Add boondi in water and let it soak for 5 minutes.
2. After 5 minutes drain the water and lightly press the boondi in palms, to squeeze the water from them..
3. Now whisk the yoghurt in a bowl, and add the boondi in it and mix properly.
4. Now add chaat masala, roasted cumin powder, red chilli powder and salt and mix well..
5. Raita is ready to serve, it goes well with biriyani or pulao..

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