Recipe of Ultimate Prosciutto wrapped chicken kebabs

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We hope you got benefit from reading it, now let's go back to prosciutto wrapped chicken kebabs recipe. You can cook prosciutto wrapped chicken kebabs using 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Prosciutto wrapped chicken kebabs:

1. Prepare 2 of # skinless boneless chicken cut into 1 1/2" pieces, 24 pieces.
2. Take 1 Tbsp of olive oil.
3. Use 1 Tbsp of red wine vinegar.
4. Prepare 1 tsp of rosemary, chopped.
5. Prepare 1 of garlic clove, grated.
6. Use 1/4 tsp of red pepper flakes.
7. Prepare 4 oz of fontina cheese, cut into cubes.
8. Provide 24 slices of prosciutto (6oz).
9. Use 1 pint of grape tomatoes.
10. Use of vegetable oil for the grill.
11. Use Pinch of kosher salt.
12. Take of Skewers for grilling **.

Steps to make Prosciutto wrapped chicken kebabs:

1. Preheat grill to medium high and brush grates with vegetable oil. Toss the chicken with olive oil, vinegar, rosemary, garlic, red pepper flakes and salt in a large bowl..
2. Place a cheese cube on a chicken cube and wrap tightly with a slice of prosciutto. Do this to all pieces. Thread the bundles onto the skewers putting tomatoes in between on the skewer. Grill the kebabs, covered, turning a few times for 10 minutes. Drizzle with olive oil before serving with rice..
3. To cook in oven: Preheat oven to 445°. Bake skewers for 8 minutes on a low rack in oven. Turn to Lo Broil and then move broiler pan up to 2nd rack and broil 10 minutes, turning every few minutes. Drizzle with olive oil before serving with rice..
4. * If using wood skewers, soak them in water for 10-15 minutes prior to cooking; to help prevent them from burning. I think you could add mushrooms or another vegetable to this dish..

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