How to Make Favorite Sig's Yam Cakes with Goats Brie

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Before you jump to Sig's Yam Cakes with Goats Brie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

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A lot of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and also 0F. You can certainly minimize how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not that difficult. A lot of it is merely utilizing common sense.

We hope you got insight from reading it, now let's go back to sig's yam cakes with goats brie recipe. To make sig's yam cakes with goats brie you only need 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Sig's Yam Cakes with Goats Brie:

1. Use 6 of large Yams (sweet potato),peeled and cut into chunks.
2. Take 1 pinch of salt and cracked black pepper to taste.
3. Provide 125 grams of soft brie like goats cheese.
4. Use 60 of grams,butter.
5. Prepare 1 of medium leek,washed and sliced thinly.
6. Get 5 tbsp of olive oil.

Instructions to make Sig's Yam Cakes with Goats Brie:

1. Boil the Potato chunks in a large saucepan of salted watet until soft.Drain and mash with half the butter and the goats cheese.The texture does not have to be to smooth.Place a heavybased frying pan on low heat with the olive oil.When the oil is hot add the rest of the butter..
2. Saute (soften) the leeks gently,remove from heat,cool slightly and mix well with the mash..
3. Place a griddles pan over medium heat.Divide the mixture into 8 equal portions and shape into patties about burger size.When the griddle is smoking hot cook patties until golden brown from both sides.Serve straight away,drizzle a little olive oil over the top..

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