Steps to Prepare Favorite Pork Rashers and Ribs

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Before you jump to Pork Rashers and Ribs recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

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The kitchen alone provides you with many small ways by which energy and money can be saved. It is pretty straightforward to live green, after all. Typically, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to pork rashers and ribs recipe. You can cook pork rashers and ribs using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Pork Rashers and Ribs:

1. Prepare 600 g of pork ribs.
2. You need 400 g of pork rashers.
3. Take 1 teaspoon of cayenne pepper.
4. Take 2 tablespoons of potjiekos spice mix.
5. Get 1 teaspoon of chilli flakes.
6. Take 1/4 cup of olive oil.
7. Take 1/2 teaspoon of salt.
8. Take 2 tablespoons of muscavado sugar.
9. Use to taste of Smokey barbecue sauce.

Steps to make Pork Rashers and Ribs:

1. Add sugar, salt,olive oil,chilli flakes,spice mix and pepper to create a rub. Coat meat with the rub.
2. Add pork ribs and rashers to hot coals.
3. Braai for 15-20 minutes depending on heat.
4. Add smokey barbecue sauce to ribs and rashers 2 minutes before taking meat off the braai.
5. Serve hot..

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