Recipe of Quick Nkwobi Meat

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Drink water, not other drinks. Having a soda or a cup of coffee every once in a while isn’t a terrible idea. Getting all your hydration from them is a awful idea. Ingesting water instead of other kinds of drinks is a good way to aid your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is typically one of the keys to really reducing your weight and leading a healthful lifestyle.

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We hope you got insight from reading it, now let's go back to nkwobi meat recipe. You can have nkwobi meat using 2 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Nkwobi Meat:

1. Provide of Different types of meat parts, intestine, cow leg, beef,.
2. Take of Cow tongue, ear,, pepper, onions, spice, maggi, very small potas.

Steps to make Nkwobi Meat:

1. Cut your meat into small sizes both the bone in case. Wash the meat very well and put inside clean pot..
2. Add your spices, onions, knoor maggi, salt.
3. While the pot is still on the fire with little water inside after 45minutes, add little potash with little red oil, fresh pepper, taste for salt..
4. Put the pot on fire and cook for 45minutes. This will enable Tue meat to be soft together with the bone marrows in the bone..
5. While serving on the plate you put fresh onions, and little utazi leave.

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