Step-by-Step Guide to Make Homemade Soba Noodle Soup With Mushroom

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Before you jump to Soba Noodle Soup With Mushroom recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

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We hope you got insight from reading it, now let's go back to soba noodle soup with mushroom recipe. You can cook soba noodle soup with mushroom using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Soba Noodle Soup With Mushroom:

1. Get of shimeji mushroom.
2. Provide of soba noodle (buckwheat).
3. You need of SOBA SOUP.
4. Provide of kikomon soup base sauce.
5. Prepare of water.
6. Take of GARNISH.
7. Provide of otona no furikake ( soy flavour bonito and seaweed topping ).

Instructions to make Soba Noodle Soup With Mushroom:

1. SOBA NOODLE.
2. bring water to a boil then add soba noodle simmer for 5 minute then cool in runny water then drain set aside.
3. SOBA NOODLE SOUP.
4. put soup base sauce and water in pot to a boil then add soba noodle and shimeji mushroom for 1 minute then serve immediately.
5. SERVE AS IT IS OR TOP GARNISH.

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