Recipe of Quick Pork Katsu Curry

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Before you jump to Pork Katsu Curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Changing light bulbs is as good an area get started on as any. This will probably go beyond the kitchen, nevertheless that is okay. The usual light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. You also have to obtain the routine of turning off the lights when there is nobody in a room. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off as soon as you don't need them.

The kitchen alone provides you with many small methods by which energy and money can be saved. Efficient living is actually something we can all accomplish, without difficulty. Largely, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to pork katsu curry recipe. You can have pork katsu curry using 22 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Pork Katsu Curry:

1. Prepare 3-4 of pork loins.
2. Take of Panko breadcrumbs or breadcrumbs.
3. Get 2 of eggs beaten lightly.
4. Take of Some plain flour.
5. Take of Curry Roux.
6. Prepare 90 grams of butter.
7. Get 35 grams of plain flour/ all purpose flour.
8. Get 1 Tbsp of curry powder.
9. Get 1 Tbsp of Garam masala.
10. Get 1/2 Tsp of cayenne pepper.
11. You need of Curry Sauce.
12. Provide 1 of small onion.
13. Provide 2-3 of potatoes.
14. Prepare 2-3 of carrots.
15. Provide Half of apple grated.
16. Provide 1 knob of ginger grated or 1/2 Tsp ground ginger.
17. You need 1-2 Tbsp of dry sherry.
18. Use 2 cloves of garlic grated.
19. Prepare 600 ml of pork/chicken stocks.
20. Use 1 Tbsp of Japanese Soy Sauce.
21. Get 30 grams of butter.
22. Prepare of Salt & pepper.

Steps to make Pork Katsu Curry:

1. Making curry roux by melting butter with low heat.
2. When butter all melted, add plain flour and keep stiring until it looks brown and custard texture. You can add more butter or more flour to get the right consistency..
3. Add curry powder, garam masala and cayenne pepper. Stir for half a minute and take off the heat..
4. Start to make curry by, brown onion with medium heat..
5. Add carrots and potatoes in the pan. Toss the pan. Add salt & pepper..
6. Add sherry then toss them in the pan for a minute..
7. Move them to the big sauce pan. Deglaze the pan. Add stock add stock into the sauce pan. Cook with medium heat..
8. Add grated apple, garlic and ginger. Add soy sauce.
9. Add prepared curry roux. I use the whole thing but you can start with 3-4 Tbsp of curry roux. Add salt & pepper again. Taste it up to your taste. Now you can add butter. Let it melt then take the curry of the heat. Close the lid..
10. To make pork katsu, flatten the pork by bashing them with roller pin. Add salt and pepper two sides. Coat the pork with flour, dip in eggs, then cover with bread crumbs..
11. Deep fry in hot oil..
12. Now you can serve Katsu curry with rice..

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