Steps to Make Perfect My lovely tasty Fish Soup ;)

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Before you jump to My lovely tasty Fish Soup ;) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active participation. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going more green.

A lot of electrical power is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less frequently, will also save electricity.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Green living is not really that hard. It's related to being practical, more often than not.

We hope you got insight from reading it, now let's go back to my lovely tasty fish soup ;) recipe. To make my lovely tasty fish soup ;) you need 17 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare My lovely tasty Fish Soup ;):

1. Use 2 medium of Sweet Potatoes.
2. You need 5 of Hard Boiled Eggs.
3. Take 1/4 cup of boiling water.
4. Prepare 6 of white fish fillets, frozen.
5. Get 1 cup of mussels or your choice of mixed fish.
6. Take 1 cup of Prawns.
7. Use 1 cup of Sweetcorn.
8. Take 1/4 cup of Broad beans.
9. Take 1/2 cup of Sweet Peas.
10. Get 1 tbsp of Lemon juice.
11. Take 1/2 tsp of Black Pepper.
12. Provide 1 tbsp of White wine vinegar.
13. Take 1 pinch of Salt.
14. You need 1 tsp of fish sauce.
15. Provide 1 tsp of Dijon Mustard.
16. Provide 1/2 cup of Single Cream.
17. Provide 1/2 tsp of cajun spice or chili.

Instructions to make My lovely tasty Fish Soup ;):

1. Cut up potatoes cubed, and put in a saucepan and boil for 10-15 mins. Also put Eggs in to hard boil..
2. In a large pan, put in frozen fish, break it into chunks and add water. Bring to the boil and cover and simmer for 5 mins. Add other fish/mussels/prawns and cover carry on simmering..
3. Add the sweetcorn, broad beans and sweet peas mix well return the lid bring to the boil and simmer for a further 5 mins..
4. Add the salt, pepper, white wine vinegar, lemon juice and mix well. Add fish sauce and mix well, then add Dijon mustard and mix. Take it off the gas, or electric and transfer into a oven dish..
5. Now add the potatoes, leave to cool for 5 mins then add and stir in cream gently, not to break up the fish too much..
6. Also add the cajun spice or a little chili spice to heighten the flavour. Then slice the hard boiled eggs and place them all over the top and sprinkle a little black pepper over the eggs and salt if you like..
7. Lastley put it in the oven (150°C or gas mark 6) for 20 mins or until bubbling hot. . Serve with lovely hot crusty bread, french sticks or the likes. Cover with foil as you don't want to burn the eggs..

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