How to Make Super Quick Homemade Quick and Easy Bread Au Gratin with Canned Meat Sauce
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Before you jump to Quick and Easy Bread Au Gratin with Canned Meat Sauce recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some changes. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your cooking area more green.
Let's begin with something quite simple, changing the light bulbs. Do this for your house, not just the kitchen. The normal light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to acquire the habit of turning off the lights when there is nobody in a room. The family spends major time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; check out the amount of electricity you can save by turning the lights off when you don't need them.
From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living just isn't that hard. It's concerning being functional, more often than not.
We hope you got insight from reading it, now let's go back to quick and easy bread au gratin with canned meat sauce recipe. To cook quick and easy bread au gratin with canned meat sauce you need 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Quick and Easy Bread Au Gratin with Canned Meat Sauce:
- Provide 1 slice of Bread (6 to 8 sliced loaf).
- Get 1/3 of Onion.
- Take 30 grams of Shimeji mushrooms.
- Prepare 1 of Wiener sausage.
- Prepare of Seasoning ingredients:.
- Provide 1 tbsp of + Mayonnaise.
- You need 1/2 tbsp of Olive oil.
- Take 6 dash of Magic Salt (seasoned salt with spice and herb).
- Prepare 2 tbsp of Canned meat sauce.
- Use 1 dash of Pepper.
- Prepare 1 of generous amount Cheese (easy melting type).
Instructions to make Quick and Easy Bread Au Gratin with Canned Meat Sauce:
- Cut the bread, onion, and shimeji mushrooms into a bite-sized pieces..
- Put the sliced onion in a gratin (casserole) dish and microwave it for 3 minutes..
- Add the shimeji mushrooms on top of the onion from Step 2 and microwave for another 2-3 minutes until the mushroom is cooked through..
- Add the bread pieces into another gratin (casserole) dish, sprinkle some olive oil, Magic Salt and mayonnaise on top and toss gently..
- Add the cooked onion, shimeji mushrooms, and the wiener sausage on top and sprinkle some pepper..
- Top it with the canned meat sauce. Sprinkle the cheese on top, and bake at 230℃ for about 15 minutes or until golden brown and it is done..
- Garnish it with chopped parsley and enjoy it while it is still hot..
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