Recipe of Speedy Homemade methi ajwain churan
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Before you jump to Homemade methi ajwain churan recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.
Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
Even though it may not taste as good, preparing food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Save even more money by air drying or cool drying your dishes instead of heat drying them.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that tough. A lot of it is merely making use of common sense.
We hope you got benefit from reading it, now let's go back to homemade methi ajwain churan recipe. You can cook homemade methi ajwain churan using 6 ingredients and 1 steps. Here is how you achieve it.
The ingredients needed to cook Homemade methi ajwain churan:
- Use 100 gm of methi dana/ fenugreek seeds.
- Get 100 gm of ajwain/ carom.
- Use 75 piece of lemon juice.
- Get 2 tablespoon of jeera powder.
- You need 2 tablespoon of black salt.
- Provide 75 gm of salt.
Steps to make Homemade methi ajwain churan:
- Mix all ingredients a big china clay bowl,15 days cover with a muslin cloth.day after day after mix properly dried the churan air tight container 2/3 year you can serve.This is making in winter..
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