Step-by-Step Guide to Make Favorite Chauli(lobia) ke pakode

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We hope you got benefit from reading it, now let's go back to chauli(lobia) ke pakode recipe. You can cook chauli(lobia) ke pakode using 12 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to cook Chauli(lobia) ke pakode:

1. Take 1 cup of chauli beans soaked overnight.
2. You need 1 of Onion roughly chopped.
3. Provide 1 inch of piece ginger grated.
4. Take 1/4 tsp of ajwain.
5. Use 1 pinch of baking soda.
6. Use to taste of Salt.
7. Get 1 tsp of chilli flakes.
8. Provide 1/2 tsp of pepper.
9. You need 2 tbsp of coriander leaves.
10. Prepare 1 of green chilli.
11. Prepare 1/4 tsp of haldi.
12. Take as required of Oil to fry.

Instructions to make Chauli(lobia) ke pakode:

1. Strain and put the chauli in a mixer grinder. Add all the other ingredients to it except oil, baking soda and coriander leaves. Grind to get a paste. Now add the coriander leaves and baking soda. Mix well. Shape into small balls and deep fry in hot oil. Enjoy!.

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