Easiest Way to Prepare Super Quick Homemade Bread Roll - Andhra style
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The kitchen alone offers you many small ways by which energy and money can be saved. Environmentally friendly living is not really that difficult. Mostly, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to bread roll - andhra style recipe. You can cook bread roll - andhra style using 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Bread Roll - Andhra style:
- Get 3-4 of boiled mashed potatoes.
- Get 3-4 of chopped green chillies.
- Take of Few curry leaves chopped.
- You need as needed of Chopped coriander leaves.
- Get 6-7 of bread slices.
- Get to taste of Salt.
- Provide 1/2 tsp of turmeric powder.
- Use 1/2 tsp of red chilli powder (optional).
- Prepare 1/2 tsp of mustard seeds.
- Get 1/2 tsp of cummin seeds.
- Provide 1 tbsp of oil for tempering.
- You need As needed of Oil for frying.
Instructions to make Bread Roll - Andhra style:
- Heat 1 tbsp oil in a pan.Add cummin, mustard seeds, when it splutters add green chillies, Curry leaves, coriander leaves,salt, turmeric, red chilli powder and mix.Add mashed potatoes and mix well..
- When cool.make small round balls.Cut the edges of the bread slices..
- Take some water in a pan add 1 tsp salt. Dip each bread slice slightly in water.press with hand remove excess water from it..
- Place potato ball in the bread and shape into round ball or oval,or flatten it like cutlet and deep fry till golden brown. Similarly make all the bread rolls..Serve with green chutney or Ketchup..
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