Recipe of Perfect Bread uttapam

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Before you jump to Bread uttapam recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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We hope you got insight from reading it, now let's go back to bread uttapam recipe. To make bread uttapam you only need 11 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Bread uttapam:

1. Take 3 slices of white bread.
2. You need 3 tablespoons of suji(semolina).
3. Take 3 tablespoons of maida/ plain flour.
4. Get 1/4 cup of curd.
5. Use 1 tablespoon of salt or (as per taste).
6. Provide 1/4 of cumin seeds.
7. Use 1 of onion finely chopped.
8. Provide 1/4 cup of tomatoes finely chopped.
9. Provide 2 tablespoons of hara dhania finely chopped.
10. You need 2 tablespoons of ginger paste.
11. Get 2 tablespoons of oil/ ghee (to cook).

Steps to make Bread uttapam:

1. Remove the sides from bread and cut them in small pieces..
2. In a blender, add bread, suji, plain flour, salt, curd, and water..
3. Blend to a thick and smooth paste..
4. Take out the batter in a bowl and add the remaining ingredients cumin seeds, onion, tomato, ginger paste, green chilies, hara dhania..
5. Mix it well. Batter should be thick in consistency add more water if needed. Batter should be thick but not runny..
6. Heat the pan over medium heat and grease the pan with ghee..
7. Pour 2 table spoon batter and spread..
8. Pour little ghee around uttapam. Let it cook for 2 minutes and turn them ovet, bread uttapam should be golden brown from both sides..
9. Note: Do not cook on high flame..

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