Recipe of Quick Spinach & Tomato Tortellini

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We hope you got benefit from reading it, now let's go back to spinach & tomato tortellini recipe. You can cook spinach & tomato tortellini using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Spinach & Tomato Tortellini:

1. You need of Spinach Ricotta Tortellini &.
2. Get 1 can of tomatoes diced.
3. Provide 1 cup of spinach chopped.
4. Take 3 cloves of garlic mashed.
5. Use 2 tsps of onion flakes.
6. Provide 1 tsp of chilli dried flakes.
7. Take 1 tsp of basil dried.
8. Use 1 1/2 cups of cream.
9. Prepare 2 tbsps of all purpose flour.
10. You need 1/4 cup of parmesan grated.
11. Get to taste of Salt Pepper and.
12. Get of Oil.

Instructions to make Spinach & Tomato Tortellini:

1. Bring a pot of water to a boil, and cook the tortellini until they are al dente. The package I bought said 7mins, so once the time had passed, I drained it.
2. While the tortellini was cooking, I made the sauce.
3. In a pan, add the mashed garlic cloves to the oil and saute until it is fragrant. Next add the can of tomatoes, the chopped spinach, basil, onion and chilli flakes and salt and pepper.
4. Give it a quick stir and cook on medium heat until it is all bubbly.
5. While this was cooking, I mixed the cream and all purpose flour and whisked it until it was smooth.
6. Add this mixture to the sauce and the parmesan cheese. Reduce the heat to low and allow it to cook until the sauce thickens.
7. Finally add the cooked tortellini and mix well to combine.
8. Serve! A side salad will go well with this!.

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