Recipe of Quick Vegan Red wine and raisins cake(eggless) with wine glaze

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We hope you got benefit from reading it, now let's go back to vegan red wine and raisins cake(eggless) with wine glaze recipe. You can have vegan red wine and raisins cake(eggless) with wine glaze using 25 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Vegan Red wine and raisins cake(eggless) with wine glaze:

1. Use For of soaking dry fruits--.
2. You need 1 cup of red wine.
3. Provide 2 tbsp of black raisins.
4. Use 2 tbsp of cranberries.
5. Provide 2 tbsp of dates chopped.
6. Prepare 2 tbsp of cherries.
7. You need 2 tbsp of blackberries.
8. Provide for of cake batter--.
9. Take 2 cups of maida.
10. Prepare 1 tsp of baking powder.
11. Prepare 1/2 tsp of baking soda.
12. Use 1 cup of brown sugar.
13. You need 2/3 cup of olive oil.
14. Get 1.5 cup of warm water.
15. Provide 1/4 tsp of nutmeg powder.
16. Get 1/4 tsp of cardamom powder.
17. Provide 1/2 tsp of cinnamon powder.
18. You need 1 tsp of vanilla essence.
19. Get 1 tsp of orange zest.
20. Get Pinch of salt.
21. Use 1 tbsp of chopped almonds.
22. Prepare 1 tbsp of chopped walnuts.
23. Use For of wine glaze--.
24. Get 1 tbsp of caramel sauce.
25. You need 2 tsp of red wine.

Steps to make Vegan Red wine and raisins cake(eggless) with wine glaze:

1. Firstly, soak dry fruits in alcohol overnight..
2. Take warm water, powdered brown sugar and oil and blend. Then add orange zest and vanilla essence..
3. Sieve plain flour, baking powder, baking soda, cinnamon powder, nutmeg powder, cardamom powder and salt..
4. Blend till the batter is combined and add squeezed dry fruits, almonds and walnuts to the wet ingredients and gently mix. Transfer the cake batter into the cake mould..
5. Bake at 180 degree Celsius for 40 min..
6. For wine glaze mix the caramel sauce and wine together and pour over the prepared cake piece to garnish..
7. Serve warm cake with wine glaze and ice cream(optional).

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