Recipe of Ultimate Salt and Pepper Roasted Pumpkin Seeds

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Before you jump to Salt and Pepper Roasted Pumpkin Seeds recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not other drinks. Drinking a soda or cup of coffee every so often won't hurt you too badly. Using them for your lone source of hydration, conversely, is dumb. When you decide on water more than other beverages you are helping your body remain very healthy and hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Effective weight loss efforts often depend exclusively on water consumption.

There are a whole lot of things that work toward your getting healthy. Intensive gym visits and narrowly defined diets are not always the answer. You can do tiny things each day to improve upon your health and lose weight. Being smart when you choose your food and routines is where it begins. Wanting to get in as much physical activity as possible is another. Don't ignore that health isn't only about simply how much you weigh. You need to help make your body as strong as possible.

We hope you got insight from reading it, now let's go back to salt and pepper roasted pumpkin seeds recipe. To cook salt and pepper roasted pumpkin seeds you need 5 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Salt and Pepper Roasted Pumpkin Seeds:

1. Prepare 1 large of pumpkin, just the seeds.
2. Use 5 tbsp of olive oil, extra virgin.
3. You need 1 tsp of ground black pepper.
4. Get 1/2 tsp of salt, for initial seasoning.
5. Get 1/2 tsp of salt, for second seasoning.

Steps to make Salt and Pepper Roasted Pumpkin Seeds:

1. Mix the olive oil and seeds in a bowl, and then spread on a large baking sheet..
2. Add the pepper and the first half teaspoon of salt to the seeds evenly distributing..
3. Roast at 375°F for 25 minutes..
4. Stir, the seeds, and re-spread on the sheet..
5. Distribute the rest of the salt and cook for another 3 or so minutes, until desired brownness..
6. Serve and enjoy..

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