How to Prepare Homemade Chilli con carne

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We hope you got insight from reading it, now let's go back to chilli con carne recipe. You can cook chilli con carne using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Chilli con carne:

1. You need 200 gr of quorn mince.
2. Prepare 2 tsp of cumin.
3. Provide 1 tsp of smoked paprika.
4. Take Half of diced onion.
5. Provide 1 of garlic pressed.
6. Get 600 gr of chopped tomatoes.
7. Prepare 1 of square of chocolate (dark).
8. Use 200 gr of canned red kidney beans.
9. Provide of Crushed chillies.
10. Use Half of broth cube.

Instructions to make Chilli con carne:

1. In a pan, warm up 1 tbs of oil and add the onion. Cook until tender, then add the garlic and the spices. Cook for 2 min.
2. Add the tomatoes and crumble the broth cube. Cook for 8 min.
3. Add the mince and the beans. Stir, then add the chocolate and stir again. Cook for 10 min, then serve.
4. EXTRA 1: serve with tortillas. For 6 tortillas: mix in a bowl 1 cup and a half of flour, 2 tbs of olive oil, 1 tbs of baking soda and a pinch of salt. Mix and add water until formed soft mixture that can be shaped in a ball. Leave to be for 30 min. Divide in 6 smaller balls, flatten them really thin. Cook them in a pan (two min per side) without oil or butter. If you need to keep them for long, cover with a wet towel..
5. EXTRA 2: make the tortillas in quesadillas. Heat a pan with 1 tbs of olive oil. When warm, add the tortillas. Frequently turn it over to fry it. Then add cheese to half a side until it starts melting, then close the tortilla in half and press it down. Remove from heat..
6. EXTRA 3: I like to use chocolate with ginger to give it an extra kick.

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