How to Make Homemade Drunken Pork In Brandy and Dark Soy Sauce Stew
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We hope you got insight from reading it, now let's go back to drunken pork in brandy and dark soy sauce stew recipe. To cook drunken pork in brandy and dark soy sauce stew you need 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Drunken Pork In Brandy and Dark Soy Sauce Stew:
- Prepare 900 grams of pork rib or porktail or porkbelly optional.
- Take 3/4 cup of brandy.
- You need 5 tbsp of dark soy sauce.
- Provide 3/4 cup of any stock.
- Provide 10 clove of garlic.
Instructions to make Drunken Pork In Brandy and Dark Soy Sauce Stew:
- Marinated the pork with brandy and dark soy sauce with 10 garlic clove overnite or at least 1hour.
- Add in some stock then put all ingredients into a preasure cooker and cook on high for 35 minutes ,or you can cook it on stove in a low simmer for about 2 hours.
- Once cooked simmer till sauce are thicken then enjoy with white rice ,or noodle or even in sandwich or taco.
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