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Recipe of Super Quick Homemade Keto-Friendly Finger Lickin' Chicken

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Keto-Friendly Finger Lickin' Chicken

Before you jump to Keto-Friendly Finger Lickin' Chicken recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Consider the stairs. Instead of choosing the elevator, climb the stairs to your floor. While this will be hard to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if your office or home is on one of the top floors, you can decide to get off of the elevator early and take the stairs the rest of the way. So many people pick the elevator over clambering even a single flight of stairs. Even if you only have a single flight to climb, climbing down and up it during the day is a great way to get extra exercise.

There are all kinds of things that you can do to get healthy and balanced. Intensive gym visits and narrowly defined diets are not always the solution. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Make shrewd choices every day is a great start. Getting as much physical exercise as possible is another factor. Remember: being healthful isn’t just about losing weight. You need your body to be strong too.

We hope you got benefit from reading it, now let's go back to keto-friendly finger lickin' chicken recipe. You can cook keto-friendly finger lickin' chicken using 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Keto-Friendly Finger Lickin' Chicken:

  1. Provide of Raw chicken tenders.
  2. Prepare of Brie or a similar cheese.
  3. Get of Bacon (2 strips per chicken tender).
  4. Use to taste of Salt and pepper.

Instructions to make Keto-Friendly Finger Lickin' Chicken:

  1. Preheat oven to 350°F..
  2. Line a pan with tin foil and line with tenders. Season with salt and pepper..
  3. Slice enough brie to cover each chicken strip, and then wrap each strip with 2 strips of bacon (I used precooked bacon which worked perfectly and came out nice and crispy; if using raw bacon, I would recommend cooking it halfway before wrapping it around the chicken)..
  4. Cook brie and bacon wrapped tenders in preheated oven for about 15 minutes or until cooked through. If desired, you can put under the broiler for a minute or two just to make sure the bacon is nice and crispy..
  5. Serve with fresh veggies and dive in!.

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