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Simple Way to Prepare Quick Raita

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Raita

Before you jump to Raita recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some changes. These changes need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going much more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Maybe the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You might think that you save energy by washing your dishes by hand, however that is certainly not true. You get the highest energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.

As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Natural living is actually something we can all do, without difficulty. Typically, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to raita recipe. To cook raita you only need 4 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Raita:

  1. You need 3-4 of garlic cloves.
  2. Take 5-6 of green chilli.
  3. Prepare to taste of Salt.
  4. Provide 200 g of youget.

Steps to make Raita:

  1. Take garlic cloves & green chilli and make smooth paste. Take a bowl put yogurt in it. Add salt and mit it well..
  2. Now it's ready to serve.

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