Step-by-Step Guide to Make Quick Christmas apple, quince and tangerine jam

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Before you jump to Christmas apple, quince and tangerine jam recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

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A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably uncomplicated to live green, after all. Mostly, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to christmas apple, quince and tangerine jam recipe. To make christmas apple, quince and tangerine jam you only need 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Christmas apple, quince and tangerine jam:

1. Take 5-6 of large quinces.
2. You need 5-6 of large apples.
3. You need of tangerine juice, about 2 cups (strained from any seeds or pulp).
4. Provide 1 kg of sugar for each kg of pure fruit.
5. Provide sticks of cinnamon.
6. Get cloves of ground.

Steps to make Christmas apple, quince and tangerine jam:

1. Peel the apples and the quinces and remove the seeds. Cut them into pieces..
2. Place them in a pot with the tangerine juice..
3. When you have boiled them for 20 minutes to half an hour, turn off the heat, empty the contents of the pot, little by little in a food processor and blend well. After each bout of blending empty the content back into the pot..
4. When you are done blending add the sugar to the pot as well as the cinnamon sticks and a little ground clove then turn the heat back on..
5. Boil stirring every now and then so that it doesn't stick to the bottom. Be careful because it spatters. It takes about 20 minutes to set..

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