Recipe of Homemade Radish Egg Fry - Mullangi Muttai poriyal

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Before you jump to Radish Egg Fry - Mullangi Muttai poriyal recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, for the most part by making your cooking area more green.

You may well prefer cooking with your oven, but using a microwave instead will cost you much less money. Perhaps the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. Countertop appliances will boil water or even steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, but that is certainly not true. A dishwasher is specifically efficient when it's full before a cycle is commenced. By cool drying or even air drying the dishes besides heat drying them, you can add to the amount of money you save.

The kitchen on its own provides you with many small ways by which energy and money can be saved. Natural living is something we can all accomplish, without difficulty. Largely, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to radish egg fry - mullangi muttai poriyal recipe. To cook radish egg fry - mullangi muttai poriyal you need 13 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Radish Egg Fry - Mullangi Muttai poriyal:

1. You need 3 of Radish.
2. Provide 2 of Egg.
3. Use 2 of Onion.
4. You need 1 of Tomato.
5. Prepare 1 of Red Chilli powder.
6. Take 1/2 tsp of Ginger garlic paste.
7. You need 1/4 spoon of Turmeric powder.
8. Get 1 spoon of Anise(sombu).
9. Prepare 2 spoon of Oil.
10. Take to taste of Salt.
11. Get as needed of Curry leaves.
12. You need as needed of Spinach.
13. Take as needed of coriander leaves.

Steps to make Radish Egg Fry - Mullangi Muttai poriyal:

1. In a pan pour oil and fry anise and then chopped onion then add ginger garlic paste, green chilli, tomato..
2. Peel 3 radish and make it into flakes and add it to pan, then add chilli powder, turmeric powder, salt..
3. And fry it till it becomes dry. Then pour 2 raw eggs into it. and mix all until it becomes fried fully, and it is not sticky..
4. Add few leaves curry, Coriander and spinach over it..

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