Recipe of Ultimate Home-Baked Breadsticks

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Before you jump to Home-Baked Breadsticks recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.

Remember when the only people who cared about the environment were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to work less regularly, will also save electricity.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty easy to live green, after all. Mostly, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to home-baked breadsticks recipe. To make home-baked breadsticks you only need 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Home-Baked Breadsticks:

1. Use of frozen bread dough, thawed.
2. Prepare of egg white, lightly beaten.
3. Get of garlic salt (approx).
4. Take of Italian seasoning (approx).

Instructions to make Home-Baked Breadsticks:

1. Spray baking sheet with cooking spray. Set aside..
2. Cut dough into equal parts. Roll each piece of dough into a 12" rope. Place 1" apart on baking sheets..
3. Cover baking sheet with kitchen towel & let rise for 20 minutes..
4. Preheat oven to 350°F. Brush dough with egg white. Sprinkle with garlic salt & Italian seasoning. If you would like different seasonings/toppings, there are endless options, both sweet & savory, such as poppy seeds, sesame seeds, parmesan cheese, cinnamon sugar, & chocolate sprinkles just to name a few..
5. Bake until golden, about 15 minutes. Let cool for 10 minutes. Could serve with dipping sauce or by themselves..

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