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Step-by-Step Guide to Prepare Perfect Choco truffle cake

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Choco truffle cake

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We hope you got benefit from reading it, now let's go back to choco truffle cake recipe. You can cook choco truffle cake using 18 ingredients and 21 steps. Here is how you achieve it.

The ingredients needed to make Choco truffle cake:

  1. Get 1 cup of All purpose flour.
  2. Provide 2 tbsp of Powder sugar.
  3. Use 1 tsp of Vanilla.
  4. Take 50 ml of Water.
  5. Prepare 2 tsp of Vinegar.
  6. Prepare 2 tbsp of Coco powder.
  7. Get 200 ml of Con. Milk.
  8. Prepare 100 gm of Butter.
  9. Take of Baking soda half tsp.
  10. You need 1 tsp of Baking powder.
  11. Use of for ganache:.
  12. Get 400 gm of dark compound.
  13. Use 200 gm of heavy whipping cream.
  14. Take 2 tsp of Butter.
  15. Provide of for decoration.
  16. Take of Chocolate decorations.
  17. Get of Choco chips.
  18. Get of Whipped cream.

Steps to make Choco truffle cake:

  1. For ganache.
  2. Chop the chocolate in small pieces..
  3. Heat the cream. Do not boil..
  4. Pour it on hot chocolate..
  5. Add butter. Stir continuously to melt all chocolate..
  6. Ganache is ready. Keep aside for at least 1 hr before using..
  7. For sponge.
  8. Sieve all dry ingredients except powder sugar..
  9. Mix all wet ingredients..
  10. Add dry to wet..
  11. Bake until toothpick comes out clean..
  12. Cut into 3 layers..
  13. Pour ganache over first layer..
  14. Add choco chips..
  15. Place the next layer over the first..
  16. Repeat. Cover the whole cake with ganache..
  17. Refrezerate for 20 minutes..
  18. Micro the remaining ganache for 30 sec. It will be shiny..
  19. Pour it over the cool cake..
  20. Again refrezerate. Decorate according to your choice..
  21. Your decadent choco truffle cake is ready to dig in..

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