Steps to Make Super Quick Homemade Sig's Dutch Stamp Pot

Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Sig's Dutch Stamp Pot recipe here. We also have wide variety of recipes to try.

Before you jump to Sig's Dutch Stamp Pot recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to start saving energy by going much more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Natural living is actually something we can all do, without difficulty. A lot of it truly is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to sig's dutch stamp pot recipe. You can have sig's dutch stamp pot using 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Sig's Dutch Stamp Pot:

1. Use 3 lb of potatoes, peeled cut into even cubes.
2. Take 500 grams of Kale, Savoy Cabbage or Collard Greens or any other darkgreen cabbage, washed and taken of ribs.
3. Get 1 of large spanish onion, chopped finely.
4. Get 5 of fresh green spring onions (scallions) chopped use all of the onion except the root end.
5. Prepare 2 of bay leaves.
6. Use 2 tbsp of butter.
7. Prepare 1/2 cup of milk.
8. Take 1 pinch of each salt, pepper and a pinch of nutmeg.
9. Get 1 of pork sausage ring or bratwurst (optional).

Instructions to make Sig's Dutch Stamp Pot:

1. Prepare the potatoes by peeling them and cutting them into small chunks,chop the onions,and the kale.
2. Put all ingredients except butter and milk into a pot, just cover with water,do keep an eye out that it not burns, boiling should take about 20 -30.minutes depending on potatoes used. Add a little extra boiled water if evaporates to quick..
3. Add the pork sausage ring,or fry the bratwurst if using.
4. Boil until potatoes are soft, remove bay leaves..
5. When done and water has almost evaporated, remove sausage and mash the mixture. Alternatively you can boil the potatoes separately from all the other ingredients. When all the other ingredients are almost soft.puree them roughly to get a finer consistency and then lift under the mashed potatoe.
6. Add the butter and then the milk bit by bit until consistency you desire is reached.
7. Slice the sausage,serve with stamppot..
8. This dish can be made with any vegetable really and is particularly good with sauerkraut..

If you find this Sig's Dutch Stamp Pot recipe helpful please share it to your good friends or family, thank you and good luck.