Simple Way to Prepare Homemade Green beans with Garlic-flaxseed breadcrumbs

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We hope you got insight from reading it, now let's go back to green beans with garlic-flaxseed breadcrumbs recipe. You can cook green beans with garlic-flaxseed breadcrumbs using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green beans with Garlic-flaxseed breadcrumbs:

1. Use 3 cup of green beans.
2. Get 1 tbsp of butter, softened.
3. Take 2 tbsp of Breadcrumbs.
4. Prepare 8 clove of garlic, chopped.
5. You need 1 tbsp of dried parsley flakes.
6. Prepare 1 tbsp of Extra virgin olive oil.
7. Use 2 tbsp of flaxseeds, ground.
8. Provide 1 tsp of onion powder.
9. Use 1 tsp of oregano, dried.
10. Take 2 tsp of salt.

Steps to make Green beans with Garlic-flaxseed breadcrumbs:

1. Clean green beans and add to boiling water for about 8 minutes.
2. Preheat oven to 400°F. In small bowl, mix butter, garlic, parsley, flax seed, oregano, onion powder, salt and breadcrumbs..
3. Drain beans, shake out on baking sheet, and drizzle olive oil. Shake to coat beans evenly with oil..
4. Take crumb mixture and spread over beans, mixing together with spoon to coat beans..
5. Bake in oven at 400°F for approximately 6-8 minutes, until breading is slightly toasted and garlic is cooked..

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