Recipe of Perfect Ali's Homemade Beef Jerky

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Before you jump to Ali's Homemade Beef Jerky recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

Remember when the only people who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone's active participation. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.

You may prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. When you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make certain the dishwasher is full previous to starting a cycle. Don't dry the dishes using heat, utilize the cool dry or air dry features to increase the money you save.

From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably straightforward to live green, of course. Largely, all it takes is a bit of common sense.

We hope you got insight from reading it, now let's go back to ali's homemade beef jerky recipe. To cook ali's homemade beef jerky you only need 14 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Ali's Homemade Beef Jerky:

1. Take 1 large of fat trimmed Topside roast beef joint.
2. Prepare 1/2 cup of soy sauce.
3. Use 3 tbsp of oyster sauce.
4. You need 3 tbsp of honey.
5. Use 2 tbsp of worcestershire sauce.
6. Get 5 clove of FINELY chopped garlic.
7. Prepare 2 of hot chillis FINELY chopped.
8. Get 1 of cayenne pepper.
9. Provide 1 dash of sweet chilli sauce.
10. Prepare 1 of Oxo beef stock cube.
11. You need 1 of Himalayan pink salt.
12. Provide 1 of mixed ground pepper.
13. Use 1 dash of sesame oil.
14. Use 1 of mixed herbs.

Instructions to make Ali's Homemade Beef Jerky:

1. Remove all fat from beef (as much as possible).
2. Slice beef THINLY to required size - I like mine to be about 1" wide and 2 - 3" long.
3. In a bowl mix all other ingredients together - adjust measurements to suit your taste (ie amount of chilli or cayenne pepper used).
4. Note that flavours do not traditionally go together but the final result is delicious.
5. Add sliced beef and mix thoroughly until all meat is coated.
6. Cover bowl in Clingfilm and keep in fridge for a minimum of three hours/overnight is best to infuse flavour into the meat.
7. Place beef on trays of dehydrator do not overcrowd to allow air to flow and stack trays.
8. Setting should be for meat and dehydrate overnight for 12 - 16 hours....I like a touch of moisture still in my jerky so that it is a little juicy but try a piece after 12 hours to see what you prefer.
9. Store in an airtight container in the fridge - if your friends and family are like mine you won't have much left to store once it is ready to eat.

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