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Steps to Make Quick Quick and easy red lentil soup

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Quick and easy red lentil soup

Before you jump to Quick and easy red lentil soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen area more green.

A massive amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old versions that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is clean, which means that the motor needs to operate less regularly, will also save electricity.

The kitchen alone gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that tough. Mostly, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to quick and easy red lentil soup recipe. You can cook quick and easy red lentil soup using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick and easy red lentil soup:

  1. Provide 1 1/4 l of home-made ham stock.
  2. Prepare 1 of carrot, diced small.
  3. Prepare 1 stick of celery, chopped small.
  4. You need 1 of onion, chopped small.
  5. Use 175 g of red lentils.
  6. You need 1 of ham stock cube.
  7. Get A few of small bits of ham, if you have any spare (optional).
  8. You need of Ground black pepper.

Steps to make Quick and easy red lentil soup:

  1. Put all the ingredients except the pepper in a saucepan and bring to the boil, stirring to avoid sticking..
  2. Reduce to a simmer and cook for 20 minutes, stirring occasionally..
  3. Taste and season with pepper if wished. Salt should not be necessary with home-made ham stock..
  4. Serve piping hot with granary bread, crusty rolls or whatever you fancy!.

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