Steps to Make Favorite Pasta with pumpkin and shrimps
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We hope you got insight from reading it, now let's go back to pasta with pumpkin and shrimps recipe. To make pasta with pumpkin and shrimps you only need 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Pasta with pumpkin and shrimps:
- Provide 320 g of calamarata (or any pasta).
- Take 400 g of pumpkin.
- Provide 8 of shrimps (about 500g).
- Provide 1 cloves of garlic.
- Use 1 of spring of rosemary.
- Take of olive oil.
- You need of salt.
Instructions to make Pasta with pumpkin and shrimps:
- Prepare the pumpkin cream: clean the pumpkin by removing the peel, cut it into cubes. The smaller you cut them the faster they will cook! In a pan, fry the garlic with the olive oil. Add the diced pumpkin, rosemary, salt and cook for 10-15 minutes with the lid on, until cooked, adding a little water from time to time..
- Clean the shrimp by removing the head, the legs and the caparace and then remove the intestine by cutting the back of the shrimps. Sauté the shrimp in a pan with olive oil, add salt..
- When the pumpkin is cooked, remove the garlic and use a blender to purée it. Drain the pasta al dente, toss with the pumpkin cream and shrimps..
- Skip the pasta with pumpkin and shrimps for a few minutes before serving, if you prefer, with raw olive oil..
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