Recipe of Quick Ruben

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Before you jump to Ruben recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone's active participation. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

Perhaps the food is not quite as good when cooked in the microwave, but it will save you money to use it over your oven. Maybe the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of electricity and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is going. By cool drying or air drying the dishes instead of heat drying them, you can add to the amount of money you save.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. Typically, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to ruben recipe. To cook ruben you only need 8 ingredients and 13 steps. Here is how you do it.

The ingredients needed to make Ruben:

1. Get 1 lb of cornbeef brisket.
2. Use 1 of water to cover.
3. You need 1 tbsp of salt.
4. Provide 1 tbsp of ground black pepper.
5. Use 1 cup of drained sauerkraut.
6. Take 8 tbsp of thousand island dressing.
7. Get 8 slice of Jewish rye bread.
8. Take 8 slice of Swiss Cheese.

Instructions to make Ruben:

1. In a pot fat side up place brisket.
2. Cover with water.
3. Bring to boil with lid on top.
4. Add salt and pepper after boiling for 30 minutes.
5. Let boil 1 hour more turn heat off let sit 2 and a half hours.
6. Take brisket out.
7. Remove fat.
8. Slice very thinly with very sharp knife.
9. Get 2 slices rye bread.
10. Put tablespoon of dressing on each slice.
11. Add beef.
12. Add cheese to bread add sauerkraut to meat.
13. Put together either toast in a pan or microwave 30 second.

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