Recipe of Favorite Branded Dorayaki

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Before you jump to Branded Dorayaki recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. Each and every family should start creating changes that are environmentally friendly and they have to do this soon. Read on for some ways to go green and save energy, generally in the kitchen.

You may possibly prefer cooking with your oven, but using a microwave instead will cost you way less money. Possibly the realization that an oven makes use of 75% more energy will stimulate you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many individuals incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you make sure the dishwasher is full prior to starting a cycle. Don't dry the dishes by using heat, utilize the cool dry or air dry functions to increase the money you save.

As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. Mostly, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to branded dorayaki recipe. To cook branded dorayaki you need 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Branded Dorayaki:

1. Get 2 of Eggs.
2. Prepare 70 grams of Sugar.
3. Use 1 tbsp of Honey.
4. Get 80 grams of ●Cake flour.
5. Provide 1/2 tsp of ●Baking powder.
6. Use 4 tsp of Water.
7. Provide 1 of Tsubu-an (chunky sweet azuki (adzuki) bean paste).

Instructions to make Branded Dorayaki:

1. Put the eggs and sugar in a bowl and mix together. Add the honey, and beat with a whisk until it's thick and creamy. This beating is the key to the fluffy texture..
2. Sift the cake flour and baking powder together into the bowl, and mix in. Add 2 teaspoons of water, and leave the batter to rest for about 15 minutes..
3. Add 2 teaspoons of water to make the batter runny. If you add too much water, the batter will spread out too much and not turn out puffy, so be careful..
4. Warm up a non-stick frying pan over low to low-medium heat Pour in the batter from a height aiming for one spot until the batter is 8cm in diameter, and cook. When the surface of the pancake is bubbly, turn it over to cook the other side..
5. Line up the cooked pancakes on a cutting board and cover with a tightly wrung out moistened kitchen towel to keep them moist as they cool. By using the moist kitchen towel, you will achieve that desirable moist texture..
6. When the pancakes are cool, sandwich the anko (bean paste) between pairs so that the middle is mounded up higher than the perimeter..
7. If you have a branding iron, heat it up and press it into the surface to finish..

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