Simple Way to Prepare Homemade Parsi style mutton kabab
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We hope you got insight from reading it, now let's go back to parsi style mutton kabab recipe. You can have parsi style mutton kabab using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Parsi style mutton kabab:
- Get 2 of Med potatoes (peeled).
- Prepare 11/2 cup of water.
- Take 350 gm of Mutton mince.
- Get 1 tbsp of Ginger garlic paste.
- Take 1/2 tsp of turmeric powder.
- Take 1/2 tsp of coriander powder.
- You need 1 tsp of or to taste red chillie powder.
- Get 1 tsp of Cumin powder.
- You need To taste of salt.
- Provide 3-4 of tpsp fried onion.
- You need 4 of green chilies (chopped).
- Take of Fresh coriander and mint leaves chopped 1/2 cup.
- Take 2 of eggs beaten.
- Get 1 cup of breadcrumb.
- Prepare of Oil for frying.
Steps to make Parsi style mutton kabab:
- Im saucepan add potatoes,water bring it to boil until tender than strain..
- In bowl mashed boiled potatoes and add mutton mince, ginger garlic paste,all seasoning,fried onion,g chillies and coriander and mint and mix well until combined..
- Grease hands with oil, take a mixture and make kababs and refrigerate for 30 min..
- Dip into beaten eggs and than coat in breadcrumbs..
- In frying pan heat oil and fry kabab from both sides until golden brown..
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