Steps to Prepare Perfect Smoked brisket

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We hope you got insight from reading it, now let's go back to smoked brisket recipe. You can cook smoked brisket using 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Smoked brisket:

1. Prepare 10 lb of brisket cut in half and fat trimmed slightly.
2. You need of Mesquite and pecan wood chips for smoker.
3. You need 1 cup of brown sugar.
4. Take 3 tbsp of salt.
5. Use 1/4 cup of dark chili powder.
6. Prepare 1/4 cup of paprika.
7. You need 1/4 cup of onion powder.
8. You need 1/4 cup of garlic powder.
9. Provide 1 tsp of cayenne pepper.
10. Take 1 cup of yellow mustard for rub.
11. Prepare of Even mix of Apple cider vinegar & coconut rum.

Steps to make Smoked brisket:

1. Trim as much fat from brisket as you can and cut in half. Rub mustard all over it then dry spices mix..
2. Prep smoker and bring temp to 235. Smoke for 6 hrs adding mixture of chips and spray with solution every hour..
3. Place directly on heated grill for 1/2 hr to caramelize, then wrap in tin foil and continue to grill for an another 1 hour at low heat. (Or keep in smoker and up heat to 450 to get meat tender).
4. Then remove from heat and allow to rest as long as possible (minimum 1 hr) best if 2-3 hrs serve with bbq sauce!.

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