Steps to Make Speedy Makki-radish Paratha

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Before you jump to Makki-radish Paratha recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active involvement. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to begin saving energy by going much more green.

Why don't we begin with something quite simple, changing the actual light bulbs. Obviously you shouldn't confine this to just the cooking area. You should upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more in the beginning, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. You also have to get the routine of turning off the lights when there is nobody in a room. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not simply the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Natural living is actually something we can all perform, without difficulty. A lot of it is basically using common sense.

We hope you got benefit from reading it, now let's go back to makki-radish paratha recipe. You can have makki-radish paratha using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Makki-radish Paratha:

1. Use 1 bowl of makki ka atta.
2. Provide 1 of radish with it's leaves.
3. Take to taste of Salt.
4. Prepare To taste of red chilli powder.
5. You need as needed of water.
6. Provide as needed of Cooking Oil.

Instructions to make Makki-radish Paratha:

1. Peel wash and Grate radish. Chop it's leaves..
2. In a mixing bowl add makki atta. Mix grated radish and chopped radish leaves, salt, red chilli powder and mix all the ingredients thoroughly..
3. Now make a dough by adding water slowly and knead a soft dough..
4. Heat a griddle and brush with a little cooking Oil. Now make a ball of dough and roll with the help of your palms and put it on griddle and roast. Apply oil..
5. Flip the side and roast from other side as well and fry with little cooking Oil..
6. Serve hot..

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