Recipe of Any-night-of-the-week Sautéed Veggie Salad

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Before you jump to Sautéed Veggie Salad recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some changes. Each and every family must start making changes that are environmentally friendly and they must do this soon. The kitchen area is a good place to start saving energy by going a lot more green.

Changing light bulbs is as good a place to begin with as any. Accomplish this for your house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them rather than incandescent lights. Although costing a little more in the beginning, these bulbs last as long as ten of the standard type as well as using a lot less energy. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the routine of turning off the lights when there is nobody in a area. The kitchen lights specifically tend to be left on the whole day, just because the family tends to spend a lot of time there. This likewise occurs in the rest of the house, but we're trying to save money in the kitchen. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Eco-friendly living is not really that hard. Largely, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to sautéed veggie salad recipe. To cook sautéed veggie salad you need 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Sautéed Veggie Salad:

1. Provide 1 C. of Cauliflower Crumbles.
2. Get 2 Tbs. of Onion, chopped.
3. You need 4 of Mushrooms, chopped.
4. Get 2 of Radishes, diced.
5. Prepare 1/2 of Zucchini, diced.
6. Use 1/4 tsp. of Salt.
7. Provide 1/8 tsp. of Pepper.
8. Provide 1/4 tsp. of Garlic Powder.
9. Provide 2 Tbs. of Fresh Parsley, chopped.
10. Take 1/2 Tbs. of Lime Juice.

Instructions to make Sautéed Veggie Salad:

1. In a sauté pan, over medium heat, cook cauliflower, onion, mushrooms, radishes & zucchini..
2. After about 6 minutes of cooking, stir in the salt, pepper & garlic powder..
3. When veggies are cooked through and tender, stir in the parsley and lime juice. Cook another 3-5 minutes. Then serve..

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