Simple Way to Make Speedy Beer and garlic mussels

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There are a good deal of things that work toward your getting healthy. Intensive gym visits and directly defined diets are not always the solution. You can do little things every day to improve upon your health and lose weight. Make shrewd choices every day is a great start. A good amount of physical activity each day is also necessary. Don't ignore that health isn't only about how much you weigh. You need your body to be strong too.

We hope you got insight from reading it, now let's go back to beer and garlic mussels recipe. To make beer and garlic mussels you need 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Beer and garlic mussels:

1. You need of Fresh or frozen mussels.
2. Get of Onions.
3. Get of Garlic.
4. Prepare of Mushrooms.
5. Get of Beer.
6. Provide of Parsley.
7. Use of Lime.
8. Provide of (Prosciutto recommended).

Steps to make Beer and garlic mussels:

1. On a pot warm some olive oil. Throw diced onions garlic. Then mushrooms, (chopped prosciutto if you have).
2. Add mussels heat for a while. Add lime. Add beer. Let it boil for a little cover. Once the mussels are ipen add parsley and serve.
3. Goes well with sweet potato fries on airfryer and truffle oil and parmesan.

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