Simple Way to Prepare Any-night-of-the-week Garam Masala Chicken With Almonds

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Before you jump to Garam Masala Chicken With Almonds recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

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We hope you got benefit from reading it, now let's go back to garam masala chicken with almonds recipe. You can have garam masala chicken with almonds using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Garam Masala Chicken With Almonds:

1. Get 6 of chicken thighs.
2. Take 2 tbsp of coconut oil.
3. Prepare 2 tbsp of garam masala.
4. You need 1/2 tsp of chilli powder.
5. Provide 1 tsp of turmeric.
6. Prepare 1/2 tsp of salt.
7. Use 2 tbsp of ground almonds.
8. Prepare 400 ml of tin coconut milk.
9. You need 1/2 of lemon.
10. You need of Flakes almonds and coriander to garnish.

Instructions to make Garam Masala Chicken With Almonds:

1. Heat the coconut oil to quite a high heat and high flame and fry the chicken skin side down until crispy and brown. Then transfer to a casserole dish skin-side up..
2. In a jug or bowl, mix together the coconut milk, ground almonds, spices and salt. Then pour the mixture all over the chicken. Bake at 190 C for 50 minutes or until the chicken is cooked..
3. Before serving, squeeze the lemon over the chicken and scatter with some flaked almonds and coriander. I had mine with cauliflower rice 😊.

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