How to Prepare Speedy Chocolate truffle cake

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We hope you got benefit from reading it, now let's go back to chocolate truffle cake recipe. To cook chocolate truffle cake you need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Chocolate truffle cake:

1. Use 1 cup of maida / all-purpose flour.
2. You need 1/2 cup of milk /water.
3. You need 1/2 cup of sugar.
4. You need 2 tbsp of cocoa powder.
5. Take 1/2 tsp of baking powder.
6. Take 1/4 tsp of baking soda.
7. You need 1 cup of ganache for icing or spreading.
8. Provide As needed of Oil for greasing.

Instructions to make Chocolate truffle cake:

1. Take a bowl add all dry ingredients and mix it well..
2. Grease yr cake tin with oil.Put butterpaper and keep aside..
3. Now add milk and mix.Don't over mix it..
4. Transfer the batter into cake tin. Keep it in kadhai for 20 to 25 minutes at medium flame..
5. After 25 minutes check it and switch off the flame.cool it and apply/spread ganache or truffle on it. Garnish it of your choice and serves hot or cool..

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