Recipe of Perfect One pot Tortellini in a creamy tomato sauce

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We hope you got benefit from reading it, now let's go back to one pot tortellini in a creamy tomato sauce recipe. To cook one pot tortellini in a creamy tomato sauce you need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook One pot Tortellini in a creamy tomato sauce:

1. Get 1/2 cup of onion.
2. Provide 20 oz of Tortellini.
3. Take 1 cup of Chicken broth.
4. You need 2 tbsp of Cream cheese.
5. Take 2 cup of Cheddar jack Cheese.
6. You need 1 pinch of Salt and Pepper.
7. Get 1 lb of Turkey Keilbasa.
8. Use 1 can of Diced tomatoes, Drained.

Instructions to make One pot Tortellini in a creamy tomato sauce:

1. Chop onions, saute in pan with a drop if olive oil.
2. Add sliced keilbasa to onions, brown.
3. Add tomatoes, chicken broth, and tortellini, bring to boil, lower heat to simmer cover for 15 min. Stir occasionally until pasta is tender.
4. Add cheeses, leaving some cheddar jack for topping..
5. Stir until cheese is melted, cook for additional 5 minutes. Top with rest of cheddar jack, remove from heat, let sit for 5 minutes. Serve warm.

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