Step-by-Step Guide to Prepare Ultimate Bread Pudding (For leftover breads)

Hello everybody, welcome to our recipe page, looking for the perfect Bread Pudding (For leftover breads) recipe? look no further! We provide you only the perfect Bread Pudding (For leftover breads) recipe here. We also have wide variety of recipes to try.

Before you jump to Bread Pudding (For leftover breads) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. You can save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.

The kitchen by itself provides you with many small means by which energy and money can be saved. Green living is something we can all do, without difficulty. Largely, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to bread pudding (for leftover breads) recipe. To cook bread pudding (for leftover breads) you only need 8 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Bread Pudding (For leftover breads):

1. You need 6 of egg yolks.
2. Prepare 1 can of evaporated milk (12oz).
3. Prepare 1 can of condensed milk (14oz).
4. Get 1 tsp of Cinnamon.
5. Provide 1 tbsp of Lemon rind.
6. Take 3 tbsp of butter.
7. Prepare half of loaf bread.
8. Get 1 cup of raisins or nuts (optional).

Steps to make Bread Pudding (For leftover breads):

1. Mix all ingredients except the bread and nuts.
2. Pre Heat oven 200 degrees for 10-15mins.
3. Brush the pan with the butter.
4. Slice the loaf bread into cubes and put it in the pan.
5. Pour the mixture and make sure that all bread will get soaked.
6. Put on top the nuts or raisins.
7. Cover it with foil to avoin burning the top of the pudding.
8. Put it in the oven for 45mins using baine marie (Pan in another pan with water).
9. After 45 mins, check if the pudding is still wet and put it back in the oven for another 10 mins..

If you find this Bread Pudding (For leftover breads) recipe valuable please share it to your good friends or family, thank you and good luck.