Recipe of Homemade Mixed pastry spirals

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There are a lot of things that work toward your getting healthy. Not all of them necessitate fancy gym memberships or restricted diets. Little things, when done every day, can do plenty to help you get healthy and lose pounds. Make sensible choices every day is a great start. A proper amount of physical activity each day is also necessary. Remember: being healthy isn’t just about reducing your weight. You need your body to be strong too.

We hope you got insight from reading it, now let's go back to mixed pastry spirals recipe. You can cook mixed pastry spirals using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Mixed pastry spirals:

1. You need of Roll 1:.
2. Provide of Roll of puff pastry.
3. Prepare Tablespoon of or so of passata sauce.
4. Use Packet of ham.
5. Prepare Packet of square cheese (I used dutch).
6. Prepare of Oregano.
7. Use of Roll 2:.
8. Provide of Roll of puff pastry.
9. Provide of Parma ham.
10. Take of Sliced pecorino (grated pecorino ok).
11. You need of Mushrooms in oil - spoonful, drained.
12. Use of For both:.
13. You need of Beaten egg to glaze.

Instructions to make Mixed pastry spirals:

1. Roll out pastry. Add spoonful of passata sauce and spread with a spoon. Add ham and cheese.
2. Roll up like a sausage. Slice, turn up, glaze with egg, sprinkle with oregano.
3. Roll 2: roll out pastry, prick with a fork. Add parma ham.
4. Add cheese and mushrooms. Roll up like a sausage.
5. Slice, turn up, glaze with egg. Bake both at same time at 200 for about 25 mins :).

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