Recipe of Homemade Mustard Breaded Lamb Crown Roast
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The ingredients needed to prepare Mustard Breaded Lamb Crown Roast:
- You need of Frenched Rack of Lamb.
- You need 1/3 Cup of Dijon Mustard.
- Prepare 1/2 Cup of Bread Crumbs.
- Prepare 2 Tablespoons of Coarse Black Pepper.
Steps to make Mustard Breaded Lamb Crown Roast:
- Preheat oven to 425 degrees.
- Cut and separate the lamb ribs, making little lamb "popsicles"..
- Using your hands, coat the lamb popsicles with Dijon mustard, bread crumbs and pepper..
- Bake the lamb pieces for 20-30 minutes, until the internal temp reaches about 170 degrees..
- Serve on a plate with salad and side dishes.
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