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Step-by-Step Guide to Make Perfect Banana and Raisin Bread Pudding

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Banana and Raisin Bread Pudding

Before you jump to Banana and Raisin Bread Pudding recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let's go back to banana and raisin bread pudding recipe. You can have banana and raisin bread pudding using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banana and Raisin Bread Pudding:

  1. Take 325 g of bread, diced.
  2. Get 4 of ripe bananas, mashed.
  3. Provide 1 tbsp of sugar.
  4. Get 3 of eggs, beaten.
  5. You need 1 tbsp of sesame seeds.
  6. Take 250 ml of milk.
  7. Provide 1 tbsp of yoghurt.
  8. Use 1 tsp of cinnamon.
  9. You need 2 tsp of vanilla extract.
  10. You need 100 g of raisins.

Instructions to make Banana and Raisin Bread Pudding:

  1. On a cutting board, cut the bread into small cubes. Place onto a tray and bake at 175Β°C for 5 minutes to help dry the bread out..
  2. Mash the bananas, with a spoon of sugar..
  3. Add the beaten eggs, milk, yoghurt, cinnamon, raisins, sesame seeds and vanilla extract..
  4. Mix in the bread with the banana mixture and allow to sit for 10min..
  5. Place in a paper lined loaf tin. Pop in the oven for 60 minutes..

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