Recipe of Any-night-of-the-week Sabut moong ki daal
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Before you jump to Sabut moong ki daal recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going much more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as effectively as they should. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less frequently, will also save electricity.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is pretty easy to live green, of course. A lot of it truly is merely utilizing common sense.
We hope you got benefit from reading it, now let's go back to sabut moong ki daal recipe. You can have sabut moong ki daal using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Sabut moong ki daal:
- Prepare 1 bowl of moong.
- Get 5 bowl of water.
- Get 2 of chopped onions.
- You need 1 of chopped tomato.
- You need 2 of green chillies.
- Provide 1/2 tbsp of ginger and garlic paste.
- Take 2 tbsp of oil.
- Get 1/2 tbsp of turmeric powder.
- Take 1/2 tbsp of red chilli powder.
- Get 1/2 tbsp of cumin seeds.
- Get 1/2 tbsp of garam masala.
Steps to make Sabut moong ki daal:
- Firstly in a cooker..add moong, water,salt and turmeric powder.boil it for 4,5 whistle.
- Now make tadka for daal.
- In a pan put oil add cumin seeds, ginger, garlic paste and onion.saute it for 2 minutes.
- Now add chopped tomatoes and saute it.
- Now put all spices and boiled moong..
- Mix it well serve with chapati.
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