Recipe of Quick Tomato and red lentil marinara

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Before you jump to Tomato and red lentil marinara recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

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A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all do, without difficulty. Typically, all it takes is a little common sense.

We hope you got insight from reading it, now let's go back to tomato and red lentil marinara recipe. To cook tomato and red lentil marinara you only need 10 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Tomato and red lentil marinara:

1. Take 2 cloves of garlic.
2. You need 1 of onion.
3. Take 1 of carrot.
4. You need Half of stick celery (optional).
5. Prepare 2 cans of chopped tomatoes.
6. Prepare 40 g of red lentils.
7. Take Tablespoon of vegan stock.
8. Provide 40 g of black olives.
9. Get of Oregano.
10. Take of Basil.

Instructions to make Tomato and red lentil marinara:

1. Chop up the garlic, onion and carrot. I had some celery that needing using up but that’s not a requirement..
2. Once the veg has started to soften add the rinsed lentils to the pan..
3. Soon after add the cans of chopped tomatoes and the stock to the pan..
4. Should be smelling pretty choice by now..
5. Chop the olives and mix them in..
6. About 5 minutes before serving stir in the oregano and basil. Fresh is best if you have it..
7. Keep cooking until the lentils are cooked through. Should be about 30 minutes in total..

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