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Step-by-Step Guide to Prepare Favorite Spicy Cowpea Lentil Onion Fritters Recipe - Winter Season Recipe

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Spicy Cowpea Lentil Onion Fritters Recipe - Winter Season Recipe

Before you jump to Spicy Cowpea Lentil Onion Fritters Recipe - Winter Season Recipe recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

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We hope you got benefit from reading it, now let's go back to spicy cowpea lentil onion fritters recipe - winter season recipe recipe. To make spicy cowpea lentil onion fritters recipe - winter season recipe you only need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Cowpea Lentil Onion Fritters Recipe - Winter Season Recipe:

  1. Use 1 bowl of Cowpea Lentil soaked overnight.
  2. You need 8-10 of red chillies.
  3. You need to taste of Salt.
  4. You need of Coriander leaves Chopped.
  5. Use of Onions Chopped.
  6. Prepare half tbsp of Coriander seeds crushed.
  7. Get of Asafoetida or hing half tsp.
  8. Get 3/4 tsp of Garam masala.
  9. Provide of Oil to deep fry.
  10. Prepare 3/4 tsp of Chat masala.
  11. Use 4-5 tsp of Rice flour.

Instructions to make Spicy Cowpea Lentil Onion Fritters Recipe - Winter Season Recipe:

  1. Wash soaked dal with clean water..
  2. Grind it in mixy jar and add red chilli. Grind it in two parts. Add just little water..
  3. Smooth paste is ready now add spices. Onion and coriander leaves..
  4. Fry hot pakoras and make it crispy with medium flame..
  5. Serve it with sauce and Green Chutney..

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